Blog
Currently viewing: Annapolis Blog Entries - View All
Miss Shirley's NEW Spring Menu is now available at Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted an array of new Seasonal Selections such as our Naptown Pickled Shrimp Avocado Toast, Charm City Chia Pudding & Smalltimore Spring Spinach Salad, as well as refreshing Cocktails & Mocktails, including a Lemon Peppermint Crush & Watermelon Cucumber Spritz Mocktail!
In celebration of Miss Shirley's upcoming 20th Anniversary in May, we also brought back select Signature Dishes from the Cafe's Original Menu & Shirley's Throwback Favorites, such as Chesapeake Deviled Eggs, Grandpa's Cornbread, Shirley's Affair with Oscar, Veggie Egg Tower & Bistro Beef Sandwich!
"View Entire Post" to check out all of our featured Spring dishes!
Warmer weather is on its way, and so is Miss Shirley's NEW Spring Menu - which will debut at Roland Park, Inner Harbor & Annapolis locations on Wednesday, April 9th!
For the coming Spring & Summer months, we'll celebrate fresh seasonal flavors with delicious dishes like our Naptown Pickled Shrimp Avocado Toast & Smalltimore Spring Spinach Salad, as well as an array of refreshing new beverages including a Strawberry Lemonade Mojito Mocktail.
In celebration of Miss Shirley's upcoming 20th Anniversary in May, we'll also be bringing back select Signature Items from the Cafe's Original Menu & Shirley's past favorites, such as Grandpa's Cornbread, Veggie Egg Tower, The Alonsoville & Crab Cake Po' Boy!
"View Entire Post" to check out some of our Spring Menu dishes, and follow us on Facebook & Instagram, for more sneak peeks leading up to the debut!
As another year comes to a close, we think it is important to look back and highlight some of our accomplishments & memorable Miss Shirley's moments of 2024.
We also want to extend our sincerest "Thank You!" to all of our loyal guests, friends & supporters, as we know that none of this would be possible, if it weren't for your continuous encouragement, love & support of our local, family-owned restaurants.
"View Entire Post" to check out our 2024 Year In Review Timeline below!
Who's ready for some comfort food? Miss Shirley's NEW Fall Menu is now available at Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted a menu featuring an array of all-new selections & returning favorites, inspired by cozy flavors, seasonal spices & hearty produce, which are sure to satisfy all appetites this season.
This Fall, snack on all-new dishes to wake up your taste buds like Buffalo Shrimp Deviled Eggs, Cinnamon Raisin Biscuits & Chocolate Chip Cookie Donuts, plus dig into seasonal specialties, including a new Cajun Pasta Skillet, Chimichurri Steak Sandwich, Tomato & Mozzarella Melt, Pumpkin Chia Pudidng, and more. We've also be brought back some fan favorites, like Shirley's Gumbo & Chicken Corn Chowder.
"View Entire Post" to check out all of our new seasonal selections!
Filled with classic comfort food, seasonal spices & hearty produce, there's no doubt that Fall is one of the most flavorful foodie seasons.
With autumn on the way, our dedicated culinary team is hard at work crafting a delicious NEW Fall Menu, which will debut at Miss Shirley's Cafe Roland Park, Inner Harbor & Annapolis on Wednesday, October 2nd!
Coming soon, snack on all-new dishes to wake up your taste buds like Buffalo Shrimp Deviled Eggs, Cinnamon Raisin Biscuits & fall-flavored Chia Pudding, plus dig into seasonal specialties, including a new Cajun Pasta Skillet, Black & Bleu Steak Salad, Tomato & Mozzarella Melt, and more. We'll also be bringing back some fan favorites, like Shirley's Gumbo!
"View Entire Post" for more info on these delectable dishes, and be sure to follow us on Facebook & Instagram for additional sneak peeks leading up to the Fall Menu Debut!
Miss Shirley's Cafe was happy to present the “Eddie Dopkin First Course Award, Honoring Entrepreneurship in Hospitality” Scholarship for the 7th year, at the RAM Annual Awards Gala in April!
This year, the $5,000 scholarship, presented by Restaurant Association of Maryland Education Foundation on behalf of Miss Shirley's Cafe, was awarded to Morgan State University student, John James, who aspires to work in the hospitality industry.
"View Entire Post" to learn more about the scholarship, as well as this year's deserving recipient!
Miss Shirley's NEW SPRING MENU is now available at Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted all-new seasonal selections that are full of fresh flavors, and we've also brought back some much-loved fan favorites for the Spring & Summer months.
"View Entire Post" to check out all of our featured Spring dishes!
Warmer weather is on its way, and so is Miss Shirley's NEW Spring Menu - which will debut at Roland Park, Inner Harbor & Annapolis locations on Wednesday, April 17th!
Our Culinary Team has been hard at work developing seasonal selections that are full of flavor for the coming Spring & Summer months!
Miss Shirley's Spring Menu will feature an array of appetizing Starters such as Hot Honey Fried Chicken Deviled Eggs, Strawberry Donuts & Peach Cobbler Biscuits; savory House Favorites like Loco Hombre Street Corn Tacos and a Cajun Skillet; as well as some fresh Lighter Side selections including a Spring Spinach Salad, Charm City Chia Pudding, Maryland Crab Soup, and more! Peaches 'N Greens Salad.
"View Entire Post" to check out some more sneak peeks, and follow us on Facebook & Instagram, where we will post ALL of our new seasonal selections on the day of the debut!
.jpg)
At Miss Shirley's, one more day in February means an extra day to eat "Cakes" this year!
Are YOU a Leap Day Baby, born on February 29th?
If so, we're wishing YOU a very "Happy Birthday" by gifting you a FREE Short Stack of Specialty Pancakes, when dining in at Miss Shirley's Cafe Roland Park, Inner Harbor or Annapolis ONLY on Thursday, February 29th, 2024!
"View Entire Post" for more information.
As another year comes to a close, we think it is important to look back and highlight some of our accomplishments & memorable Miss Shirley's moments of 2023.
We also want to extend our sincerest "Thank You!" to all of our loyal guests, friends & supporters, as we know that none of this would be possible, if it weren't for your continuous encouragement, love & support of our local, family-owned restaurants.
"View Entire Post" to view our 2023 Year In Review Timeline!
Who's ready for some comfort food? Miss Shirley's NEW Fall Menu is now available at Roland Park, Inner Harbor & Annapolis locations!
Our culinary team has crafted a menu featuring an array of all-new selections & returning favorites, inspired by cozy flavors, seasonal spices & hearty produce.
"View Entire Post" to check out all of our featured Fall dishes!
Filled with classic comfort food, seasonal spices & hearty produce, there's no doubt that Fall is one of the most flavorful foodie seasons.
With autumn on the way, our culinary team is hard at work crafting a delicious NEW Fall Menu, which will debut at Miss Shirley's Roland Park, Inner Harbor & Annapolis locations on Wednesday, October 4th!
This coming season, snack on all-new satisfying appetizers like Benedict Fried Deviled Eggs, Chicken Andouille Sausage Biscuits, and Cinnamon Apple Donuts, plus dig into savory specialties including Breakfast Tacos, Turkey Chili and Crabby Grilled Cheese.
"View Entire Post" for more info on these delectable dishes, and be sure to follow us on Facebook, Instagram & Twitter for additional sneak peeks leading up to Miss Shirley's Fall Menu Debut!
Looking for the perfect appetizer to bring to your Summer get-togethers & backyard barbecues this season?
Get the recipe below for Miss Shirley's Mango BBQ Shrimp Deviled Eggs to make at home; or let us do the work and order platters Deviled Eggs to-go from Roland Park, Inner Harbor or Annapolis HERE.
Don’t forget to follow us on Pinterest for more of Miss Shirley’s signature & seasonal recipes.
In celebration of Teacher Appreciation Week, Miss Shirley's Cafe is offering 23% OFF for local Educators, School Faculty & Support Staff Saturday, May 6th - Thursday, May 11th!
Show your valid School Faculty ID to receive 23% OFF* when Dining In or placing an in-person Carryout Order at Roland Park, Inner Harbor & Annapolis locations.
Thank you for your dedication to teaching, mentoring, and caring for the students in our community!
*Restrictions Apply - see full details below.
.jpg)
Miss Shirley's NEW Spring Menu is now available at Roland Park, Inner Harbor & Annapolis locations.
This season, our Culinary Team has crafted fresh selections that are full of flavor, including all-new Hot Honey Goat Cheese Fried Deviled Eggs, Hominy Fritters, Peach Mango Blueberry Biscuits, Shrimp Fra Diavolo Skinny, Peaches 'N Greens, Crabby Egg Salad Sandwich & more!
We've also brought back some re-vamped Shirley's favorites like our delicious Crab Hash & Fried Green Tomato Eggs Benedict, Fiesta 'N Siesta Skillet, Omega-3 Avocado Toast, Naptown Salmon Salad & Smash Burger! Read more about new seasonal offerings below.
"View Entire Post" to check out all of our Seasonal Selections!
Warmer weather is on its way, and so is Miss Shirley's NEW Spring Menu - which will debut at Roland Park, Inner Harbor & Annapolis locations on Wednesday, March 29th!
Our Culinary Team has been hard at work developing seasonal selections that are full of flavor for the coming Spring & Summer months!
Miss Shirley's Spring Menu will feature an array of appetizing new Starters such as Mango BBQ Shrimp Deviled Eggs, Hummingbird Donuts & Hominy Fritters; revamped Shirley's favorites including The Ham 'N Eggs Sammy, Grandpa's Smash Burger and Crab Hash & Fried Green Tomato Eggs Benedict; as well as some fresh Lighter Side selections like a Shrimp Fra Diavolo Skinny & Peaches 'N Greens Salad.
"View Entire Post" to see our Spring Menu Sneak Peeks, and be sure to follow us on Facebook, Instagram & Twitter, where we will post ALL of our seasonal selections on the day of the debut!
.jpg)
Meet Miss Shirley's Corporate Executive Chef - Zuri Coles!
"View Entire Post" to learn more!
As another year comes to a close, we think it is important to look back and highlight some of our accomplishments & memorable Miss Shirley's moments of 2022.
We also want to extend our sincerest "Thank You!" to all of our loyal guests, friends & supporters, as we know that none of this would be possible, if it weren't for your continuous encouragement, love & support of our local, family-owned restaurants.
"View Entire Post" to check out our 2022 Year In Review Timeline!
There's no better way to chase away the winter chill than with a nice, hot bowl of Miss Shirley's Chicken Pot Pie Soup, topped with a freshly baked Mini Pimento Cheese Biscuit.
Get the recipe to simmer up this seasonal soup at home; or let us do the work and order family-sized quarts of our Chicken Pot Pie Soup or Shirley’s Gumbo online from Roland Park, Inner Harbor or Annapolis HERE.
"View Entire Post" to get the recipe!
Get the recipe for our That's My Jam! Berry Smash, which includes Miss Shirley's House-Made Blueberry Lemon Ginger Jam recipe!
Who's ready for some comfort food? Miss Shirley's NEW FALL MENU is now available at Roland Park, Inner Harbor & Annapolis locations! MissShirleys.com/Menu
Our culinary team has crafted an array of all-new selections inspired by cozy flavors, seasonal spices & hearty produce.
"View Entire Post" to check out all of our featured Fall dishes!
Filled with classic comfort food, seasonal spices & hearty produce, there's no doubt that Fall is one of the most flavorful foodie seasons.
With the weather beginning to cool down, our culinary team is hard at work crafting a delicious NEW Fall Menu, which will debut at Miss Shirley's Roland Park, Inner Harbor & Annapolis locations on Wednesday, October 5th!
This coming season, snack on all-new satisfying appetizers like Charm City Pit Fire Deviled Eggs, BBQ Breakfast Flatbread, Banana Chocolate Chip Biscuits with Chocolate Gravy, plus dig into savory soups, salads & specialties including Shirley’s Gumbo, a fresh Fall Harvest Spinach & Kale Salad, Southwest Succotash Avocado Toast and Buffalo Fried Chicken Mac & Cheese Skillet.
"View Entire Post" for more info on these delectable dishes, and be sure to follow us on Facebook, Instagram & Twitter for additional sneak peeks leading up to Miss Shirley's Fall Menu Debut!
Is there anything more relaxing than sipping on refreshing cocktails in the Summer sun?
Get the recipe for Miss Shirley's My Summer Crush cocktail, which includes our House-Made Strawberry Lime Jalapeño Jam - also perfect to enjoy with Toast, Biscuits & more!
"View Entire Post" to get the recipes!
What better way to wake up, during the warmer months, than with a light & fresh favorite like our Citrus Shrimp Avocado Toast?
This seasonal spin on a Breakfast & Brunch staple is piled high with creamy Avocado, fresh sliced Cucumber & a delicious Citrus Shrimp Salad - which can also be perfectly paired with chips, for a satisfying summertime snack!
Get the recipe below, or try this tasty selection at Miss Shirley's Roland Park, Inner Harbor or Annapolis locations.
Each year, The Baltimore Sun asks readers for feedback on their local favorites, including Food & Dining. Voting for the Best of 2022 Readers' Choice Awards will be going on May 16th through May 29th.
If Miss Shirley's Cafe is your go-to spot for award winning Breakfast/Brunch & Lunch, or relaxing Outdoor Dining, please take a second to vote for our local, family-owned restaurants! And, if you love the flavor & flare of our delectable dishes, monthly specials and seasonal staples, be sure to vote for Miss Shirley's Corporate Executive Chef Zuri Coles as Best Chef!
"View Entire Post" to Learn more about Chef Zuri or VOTE NOW:
Did you know that May is National Barbecue Month? With Spring & Summer Holidays on their way, we've got the perfect light & fresh dish to prepare for your next family cookout or backyard barbecue bash!
"View Entire Post" to get the recipe for Miss Shirley's Spring Into Summer Salad!
.jpg)
To celebrate Miss Shirley's NEW Spring Menu, we are gifting Miss Shirley's Brunch Club Loyalty Members with an exclusive free taste of some seasonal selections!
Available through Thursday, April 28th, Members can enjoy a FREE order of Deviled Eggs - choice of one delicious option below - with the purchase of an adult entrée.*
- LUAU DEVILED EGGS Topped with BBQ Pulled Pork, Diced Grilled Pineapple, Green Onion & House Made BBQ Sauce drizzle, dusted with Cajun Spice
- HOT HONEY FRIED CHICKEN DEVILED EGGS Fried Egg White topped with Egg Mix, Hot Honey Fried Chicken, Diced Pickles & Green Onion
Let your Server know you would like to redeem this reward during your next Dine-In visit to Miss Shirley's Cafe Roland Park, Inner Harbor or Annapolis by 4/28/22.
"View Entire Post" to see full reward restrictions.
.jpg)
Miss Shirley's NEW Spring Menu is NOW AVAILABLE at Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted all-new seasonal items, as well as some re-vamped Shirley's favorites, that are sure to satisfy all appetites this season.
"View Entire Post" to check out all of our NEW Spring Selections!
Miss Shirley’s Roland Park General Manager, Joel Lichtenberg (8+ years at Shirley’s), is honored to have been named a Finalist for Manager of the Year by the Restaurant Association of Maryland, at the Industry Awards Gala this past weekend!
"View Entire Post" to learn more about General Manager, Joel!
.jpg)
With the promise of warmer weather comes Miss Shirley's NEW Spring Menu, which will debut at Roland Park, Inner Harbor & Annapolis locations on March 30th!
Our Culinary Team has been hard at work developing all-new selections, as well as some re-vamped Shirley's favorites, that are sure to satisfy all appetites this coming Spring & Summer season!
Guests can look forward to dishes packed with fresh flavors & seasonal produce like a new Avocado Toast, Chicken Caprese Benedict & Blackened Salmon Salad, plus comfort foods like a Fried Shrimp Po' Boy, Hot Honey Fried Chicken Deviled Eggs, Strawberry Pineapple Biscuits & much more!
"View Entire Post" to preview some of our upcoming Spring dishes, and be sure to follow us on Facebook, Instagram & Twitter for more sneak peeks, leading up to the debut on March 30th!
We know that safety is important to you, as it is to us, and we have been hard at work adjusting our plan to ensure every detail is accounted for.
We continue to constantly monitor expert information from Public Health and Government Agencies, to inform our decisions. We also remain in constant communication with our diligent Vendors and Colleagues at the Restaurant Association of Maryland, to assess the risk and continue to develop best practices.
"View Entire Post" for more information on what we are doing to keep our restaurants safe - policies last updated 3/1/22.
At Miss Shirley's Cafe, we are incredibly fortunate to have such a dedicated & passionate team, which is why we are so proud that two leaders on our Management Team have been nominated for local awards!
Do you love the flavor & flare of Miss Shirley's delectable dishes, monthly specials and seasonal staples? Be sure to cast your vote for Miss Shirley's Corporate Executive Chef Zuri Coles as Best Chef in the Baltimore Magazine Best Restaurants Readers' Poll! And if Miss Shirley's Cafe is your go-to spot for award winning Brunch & Lunch, convenient Takeout or Al Fresco Patio Dining, we would love your support in those categories as well!
VOTE FOR ZURI & MISS SHIRLEY'S CAFE -> Bmag.co/BRRP22
Can't get enough of the family friendly, warm inviting atmosphere, exceptional hospitality & service at Miss Shirley's Roland Park location? Take a second to also vote for General Manager Joel Lichtenberg as Restaurant Manager of the Year in the Restaurant Association of Maryland's Annual Industry Awards!
VOTE FOR JOEL -> MarylandRestaurants.com/gala
"View Entire Post" to learn more about Corporate Executive Chef Zuri & General Manager Joel!
We are celebrating the month of love, by gifting Miss Shirley's Brunch Club Loyalty Members with a sweet treat to share, in honor of Valentine's Day!
Beginning Monday, February 7th - Thursday, February 24th, Loyalty Members can receive one FREE order of Red Velvet Donuts with the purchase of an adult entrée*.
Enjoy House-Made Red Velvet Donuts with Cream Cheese Icing Glaze, garnished with Chocolate Sauce Plate Glaze & Red Velvet Crumbles when dining at Miss Shirley's Roland Park, Inner Harbor or Annapolis locations!
"View Entire Post" to learn more about this Exclusive Reward!
Each year, Baltimore Magazine asks readers for their feedback on the top spots to grab a bite in Maryland.
The 2022 Best of Baltimore Readers' Poll is going on now through February 28th, so if Miss Shirley's Cafe is your go-to spot for award winning Brunch & Lunch, convenient Takeout or Al Fresco Patio Dining, take a second to vote for our local, family-owned restaurants! And, if you love the flavor & flare of our delectable dishes, monthly specials and seasonal staples, cast your vote for Miss Shirley's Corporate Executive Chef Zuri Coles as Best Chef!
VOTE NOW -> Bmag.co/BRRP22
"View Entire Post" to learn more about Chef Zuri!
As another challenging year comes to a close, we think it is important to look back and highlight some of our accomplishments & memorable Miss Shirley's moments of 2021.
We also want to extend our sincerest "Thank You!" to all of our loyal guests, friends & supporters, as we know that none of this would be possible, if it weren't for the continuous encouragement, love & support of our local, family-owned restaurants.
"View Entire Post" to check out our 2021 Year In Review Timeline!
MISS SHIRLEY’S CAFE DONATES CHILDREN’S ALLERGY AWARENESS BOOKS TO ANNE ARUNDEL COUNTY PUBLIC ELEMENTARY SCHOOLS
In celebration of 10 years of support from the Annapolis community and to raise awareness and educate students on the severity of food allergies.
As a local, family-friendly restaurant, Miss Shirley’s Cafe takes food allergies seriously, and has become a staple in the Annapolis community for many with food allergies over the last 10 years in business. In fact, this month we are celebrating the 10 Year Anniversary of Miss Shirley’s Cafe Annapolis, and we know we could not have reached this tremendous milestone without the continuous support of our loyal guests! Therefore, the restaurant’s recent goal is to raise awareness and educate students on the severity of food allergies, especially in May during Food Allergy Education & Awareness Month and in October for the Teal Pumpkin Project every year.
That is why the managing members of Miss Shirley’s Cafe, both former elementary school teachers, who have a daughter with life-threatening food allergies, decided to donate the book, Austin Goes to a Birthday Party, written by Erin Mandras to 87 Anne Arundel County Public Elementary Schools. “We value education and advocacy about a topic so near and dear to our hearts in schools,” says Mrs. Dopkin.
This month, we are celebrating the 10 Year Anniversary of Miss Shirley's Cafe, Annapolis, and we know we could not have reached this tremendous milestone without the continuous support of our loyal guests!
To show our thanks, Brunch Club Loyalty Members can receive one FREE Short Stack of Specialty Pancakes or Waffles with the purchase of an adult entrée*, when dining at Miss Shirley's Roland Park, Inner Harbor or Annapolis locations between November 1st - 18th!
"Vew Entire Post" to learn more about this exclusive Loyalty reward!
With the weather beginning to cool down and the changing of the leaves comes Miss Shirley's New Fall Menu, which is NOW AVAILABLE at Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted a delicious Fall Menu, inspired by classic comfort food, seasonal spices & hearty produce! The fresh new selections, as well as some returning fan favorites are sure to satisfy all appetites this season.
Click below to check out all of our new Fall offerings; and if these delectable dishes have your mouth watering, be sure to follow us on Facebook, Instagram & Twitter!
.jpg)
Filled with classic comfort food, seasonal spices & an abundance of hearty produce, there's no doubt that Fall is one of the most flavorful foodie seasons of the year.
With the weather beginning to cool down, our culinary team is hard at work crafting a delicious NEW Fall Menu, which will debut at Miss Shirley's Roland Park, Inner Harbor & Annapolis locations on Wednesday, September 29th!
"View Entire Post" for some sneak peeks!
At Miss Shirley's Cafe, our guests know that our team takes food allergies seriously. That's why, in celebration of 16 years of support from the community, Miss Shirley's is helping to raise awareness & educate students about the severity of food allergies, by donating the children's allergy awareness book, Austin Goes to a Birthday Party by Erin Mandras, to Baltimore & Anne Arundel County public elementary schools!
This week, Managing Member Brandy had a chance to do a storytime reading & discussion about the book for 2nd graders at Roland Park Elementary Middle School. Each student was also gifted educational printables about the book, as well as our Kids Games & Activity Mats with a Shirley's Pencil and Crayons!
With Summer Holidays on their way, we've got the perfect light & fresh side dish for your next family cookout!
Get the recipe for NEW Orzo Pasta Salad to make this seasonal side at home, OR let us do the work and order online for easy Pickup/Curbside or Delivery.
Don’t forget to follow us on Pinterest for more Shirley's Recipes!
.jpg)
Spring sunshine has finally shed its light, and with warmer weather comes Miss Shirley's NEW Spring Menu, which is now available at our Roland Park, Inner Harbor & Annapolis locations!
Our Culinary Team has crafted a delicious Spring Menu featuring fresh new selections, as well as some returning fan favorites that are sure to satisfy all appetites this season.
"View Entire Post" to check out all of our Spring offerings!
At Miss Shirley's Cafe, we are sincerely thankful for the support from our loving guests, during this difficult time for our local family owned restaurants.
In the past year, we have received countless positive reviews and encouraging feedback from guests, about how our restaurants have continued to provide excellent service & delicious food, as well as clean, well-maintained & safe premises throughout the COVID-19 pandemic.
"View Entire Post" to check out some of the wonderful things our guests have been saying about their dining experiences!
As we reflect on the many challenges of the past year, we have never been more grateful for all of our loyal guests, friends & supporters.
"View Entire Post" to check out Miss Shirley's 2020 Year In Review Timeline!
Raise a glass to the New Year, with this delicious Holiday Blackberry Bourbon Smash, which includes Miss Shirley's House-Made Blackberry Cranberry Jam recipe!
"View Entire Post" to get the recipe.
.jpg)
Miss Shirley's Cafe is celebrating 15 Years of Award Winning Breakfast, Brunch & Lunch this year, which is why we recently hosted a social media contest, giving away FREE Chicken 'N Waffle Meals to Fans on Facebook, Twitter & Instagram, who shared their favorite memory dining at Miss Shirley's Cafe.
We were so overwhelmed by all of the wonderfully heartwarming memories that our fans posted, that we thought we should share them with all of our guests!
"View Entire Post" to read the stories that were shared.
.jpg)
It’s just about time to cozy up to some cool weather dishes, and Miss Shirley’s culinary team has crafted a Fall menu filled with comforting flavors & hearty selections, as well as delicious lighter options, available at all locations beginning Wednesday, October 7th!
"View Entire Post" to check out all of our new seasonal selections!
Filled with classic comfort food, seasonal spices & an abundance of hearty produce, there's no doubt that Fall is one of the most flavorful foodie seaons of the year.
With the weather beginning to cool down, Miss Shirley's culinary team is hard at work crafting a delicious Fall Menu, which will debut at all locations on Wednesday, October 7th!
"View Entire Post" for some sneak peeks!
.jpg)
With September comes cooler weather and plentiful Fall produce, including one of our favorites - Brussels Sprouts!
If you're looking for a quick & easy side dish for Lunch or Dinner, Shirley's Fall Brussels Sprouts Salad with Granny Smith Apple, Dried Cranberries & Apple Cider Vinaigrette is a perfect option!
"View Entire Post" to get the Recipe for our simple and delicious Brussels Sprouts Salad.
Running out of ideas for side dishes to pair with your at-home meals?
Get the Recipe for our simple and delicious Cucumber & Tomato Salad, which incorporates fresh produce with a light fresh Red Wine Vinaigrette - a perfect side for Spring!
Looking for a quick easy side dish to pair with your Lunch or Dinner at home?
Get the Recipe for our simple and delicious Three Bean Salad, which incorporates pantry staples, fresh produce & a light fresh dressing - perfect for Spring!
"View Entire Post" to get the recipe!
A Message To Our Team:
There hasn't been an hour that has gone by, where we haven't had you in our thoughts and prayers.
"It's a wonderful thing to be optimistic. It keeps you healthy and it keeps you resilient." - Daniel Kahneman
"Tough times never last, but tough people do." - Robert H Schuller
"View Entire Post" to read more.
The New Year offers us a special opportunity to reflect on all of our recent accomplishments, and express our sincere thanks to all those who have supported us in the last year.
Looking back, we wanted to highlight some of our most memorable Miss Shirley's moments of 2019, because they would not have been possible without your continuous love & support.
"View Entire Post" to check out our 2019 Timeline!
For many, the Holiday Season has come to be known for special family traditions, warm memories to cherish, and of course, lots of delicious treats!
We asked an array of Miss Shirley’s Management team members what Holiday Treats & Traditions they can't do without this year.
"View Entire Post" to check out what they had to say!
.jpg)
It’s just about time to cozy up to some cool weather dishes, and Miss Shirley’s culinary team has crafted a Fall menu filled with comforting flavors & hearty selections, as well as delicious lighter options, available now at all locations!
"View Entire Post" to check out all of our new seasonal selections!
It’s always hard to say goodbye to summer. All those long days, fruity cocktails and backyard barbecues will be sorely missed. But then we remember that the end of summer also marks the beginning of one of our favorite foodie seasons of the year!
It’s just about time to cozy up to some cool weather dishes, and Miss Shirley’s culinary team has crafted a Fall menu filled with comforting flavors & hearty selections that will debut at all locations on Wednesday, October 2nd!
"View Entire Post" to get a sneak peak of our new Fall selections!
As a family-owned restaurant that began as a small 42 seat cafe, we are continuously humbled by the love & support from our guests, who have helped us grow over the last 14 years.
Whether it is a warm conversation with a regular, or an amazing online review from a family visiting from out of town, the outpouring of love from our one-of-a-kind guests is what inspires us to do what we do each and every day!
But, in our digital world, there’s nothing quite like receiving a personal handwritten note, which is why we wanted to share a few thoughtful & inspiring messages our team has received in past months.
"View Entire Post" to see some feedback from our guests!
Annapolis is most well-known as Maryland’s state capital, and the hub of our state’s legislature; but did you know that "Naptown"is also home to an abundance of family friendly museums, attractions, restaurants, historic treasures, boutique shopping & more?
Miss Shirley's Cafe is happy to have a location in this charming Chesapeake Bay town, which is why we've come up with a list of our top kid-friendly destinations & activities in Annapolis, so your family can easily plan a fun & fulfilling day trip this Summer!
"View Entire Post" to check out our suggestions!
.jpg)
National Donut Day is coming up this Friday, June 7th, and we’ll definitely be indulging in Shirley’s Strawberry Lemonade Baked Mini Donuts!
At Miss Shirley's, we love participating in holidays like National Donut Day, as a fun & silly way to celebrate our favorite foods; but have you ever wondered if there is something more to these annual foodie festivities?
After doing some digging, we were wowed by the history of this particular holiday, with origins dating all the way back to 1917!
"View Entire Post" to learn more!
When was the last time you took a bite out of Miss Shirley's Signature Pratt Street Cheeseburger?
Well, did you know that our dry-aged black angus beef is also local? Roseda Farm, based in Monkton, Maryland, has been supplying the beef used in Miss Shirley’s Signature recipes for close to eight years!
Similar to Miss Shirley’s Cafe, Roseda is a family owned and operated business. Founded in 1996, owner Ed Burchell has kept the focus of Roseda Farm on the production of excellent beef, without added hormones or antibiotics. Through the hard work of three different families, the Burchells, the Bryants, and the Ruppersbergers, Roseda Farm strives to provide the highest quality of meat in the market.
"View Entire Post" to learn more!
With an abundance of kid-friendly museums, attractions, historic treasures, shopping & more, Baltimore’s Inner Harbor is an ideal spot for a fun Spring day trip with the kids!
But with all of the rich culture, cuisine & attractions to choose from, it can be tricky to pick the perfect spots for your family fun day. That’s why we’ve come up with a list of our top Kid-Friendly experiences, all in the heart of Baltimore’s Inner Harbor.
"View Entire Post" to check out our top tips!
With Spring sunshine in full swing, it's no surprise that May is National Barbecue Month. This month, gather with friends & family to feast and enjoy fun in the sun.
And, since no backyard bash is complete without some tempting sides, we're celebrating National Barbecue Month by giving YOU the recipe for our crowd-pleasing Black-Eyed Pea Southern Succotash!
"View Entire Post" to get the recipe, and be sure to follow us on Pinterest for more of Shirley's Southern Recipes.
In hopes that the weather will be warming up soon, our culinary team is hard at work developing our NEW Spring Menu, which will debut at all Miss Shirley’s Cafe locations on March 27th!
This season, sip on fresh flavors like our new Cucumber Basil Mojito with Cucumber Lime Vodka, Fresh Watermelon, Basil & Mint; or a Mango Coconut Crush with Mango Vodka, Triple Sec, Coconut Milk, fresh Lime & Orange Juice. And, if you need a little extra energy, our new Wake Up Call coffee cocktail will definitely do the trick, with Triple Shot Espresso Vodka, Cold Brew, Coconut Milk & Chocolate Syrup.
"View Entire Post" to check out the rest of our Spring Menu Sneak Peaks!
The New Year offers us a special opportunity to reflect on all we have accomplished in 2018, and express our sincere thanks to all those who have supported us in the last year.
Looking back, we wanted to highlight some of our most memorable Miss Shirley's moments of 2018, because they would not have been possible without your continous love and support.
"View Entire Post" to check out our 2018 Timeline!
Each November, families & friends gather to celebrate one of our favorite foodie holidays – Thanksgiving!
So, in the spirit of the season, we asked an array of Miss Shirley’s management team members to share a few words about what they are thankful for, going into this upcoming season of giving.
"View Entire Post" to see what our team is thankful for this season!
It’s the most wonderful time of the year…which is why we’ve compiled a list of our Top 10 Kid-Friendly Holiday Experiences in Maryland, so your family can make the most out of this upcoming season of cheer!
Fuel up for adventure by feasting on an array of award winning signature dishes & festive holiday favorites at Miss Shirley's Cafe, then embark on one of these ten family friendly holiday experiences, in the Baltimore & Annapolis area.
"View Entire Post" to check out our list of Family Holiday Experiences!
.jpg)
With the Fall chill in the air, it's no surprise that October honors one of our favorite cool weather comfort foods - Chili!
To celebrate National Chili Month, we're giving YOU an exclusive look into Miss Shirley's kitchen.
"View Entire Post" to get the recipe for our go-to Cowboy Beef Chili, topped with House-Made Cornbread.
With the promise of cooler weather on the horizon, it’s just about time to cozy up to Miss Shirley’s Fall menu! So, this September, our culinary team is revamping a few Shirley’s signatures & swapping out our Summer staples for all-new seasonal selections.
"View Entire Post to get a sneak peak of our upcoming seasonal selections!
They say that breakfast is the most important meal of the day; but, if there’s one thing we know at Miss Shirley’s Cafe, it’s that breakfast doesn’t have to look like a classic plate of Pancakes, Eggs, Bacon & Hash Browns.
With so many rich cultures and traditions around the world, we thought it would be fun to shed some light on the basic breakfast foods worldwide!
Have you ever wondered what they eat for breakfast in Thailand? Or what a morning snack looks like in Brazil? Well, look no further!
"View Entire Post" to see our list of 10 breakfasts from around the globe!
In July, Miss Shirley's Cafe was honored to be chosen to participate in Governor Larry Hogan's Annual Maryland Buy Local Cookout!
To highlight locally grown & harvested products, we served a fresh Yellow Tomato Gazpacho with Jumbo Lump Crab & Corn Relish- featuring local Lindy's Seafood & Bartenfelder Farms produce.
Get the recipe for this fresh Summer Soup below!
"A father is someone you look up to no matter how tall you grow." - Unknown
Dads are known to do so much for their kids - whether it's teaching you how to throw a ball, taking you to countless sports practices & after school activities or giving the best fatherly advice about friends, relationships and life. For this and so much more, there are countless reasons to say “Thank You” to the father figure in your life.
So, with Father’s Day coming up in June, we thought we would share some of our favorite ways to celebrate Dad in Maryland this year!
"View Entire Post" to read more.
World Environment Day occurs each year on the 5th of June, to encourage worldwide awareness & action for the protection of our environment. In honor of this important observance, we thought our guests may like to know some of the things we do daily at Miss Shirley’s Cafe, to help keep our planet clean & green!
"View Entire Post" to read more!
At Miss Shirley's, we always say that there's nothing more important than Family, Friends & Food - which is why we are happy to be participating in National Screen-Free Week & Children's Book week, for the 2nd year in a row, April 30 - May 6!
We are encouraging our guests to unplug from the digital world & engage in warm conversations with family & friends while dining with us at any Miss Shirley’s location!
"View Entire Post" to learn more!
.jpg)
Each May, we gather to celebrate the first woman in our lives – Mom! So, in honor of Mother’s Day, we asked an array of Miss Shirley’s team members to share a few words about why they are grateful for their mothers, and these were some of the answers.
"View Entire Post" to see their heartfelt answers.
With fresh local produce in abundance, there’s no question as to why May is National Salad Month! And with the weather finally warming up, it’s the perfect time to give your oven a rest and enjoy a lighter meal. Salads can serve as quick & delicious starters, sides or easy weekday lunches & dinners.
But with so many possible combinations, how do you create an unbeatable combination atop tasty greens? We talked to our Executive Chefs to get the scoop on their Top Tips & Favorite Salad Creations!
"View Entire Post" for tips on creating the perfect Summer salad.
When you think about food in Baltimore, there are many unique and delicious options that come to mind, but most Marylanders agree that you haven’t experienced Baltimore until you’ve eaten a Jumbo Lump Crab Cake!
Maryland is best known for the blue crab, the bountiful delicacy of the Chesapeake Bay, along with an abundance and variety of seafood. Must have Maryland food and drinks include, Steamed Blue Crabs with lots of Old Bay seasoning, Chesapeake Bay Oysters, Soft Shell Crabs, Traditional MD Crab Soup, Fried Chicken, Old Bay Bloody Mary’s, Orange Crushes, and you can’t visit without taking a trip to a local Farmer’s Market to explore what Maryland agriculture has to offer!
"View Entire Post" to check out our Top 5 quintessential Maryland foods & flavors you must experience when visiting our beautiful state.
The weather is warming up, which means it’s time to switch out some of our cold-weather favorites for fresh new Spring selections!
This season, our culinary team is going to Wake Up Your Taste Buds with all new starters like Mexican Street Corn Fried Deviled Eggs, filled with Queso Fresco, Roasted Corn & Cilantro, garnished with Red Onion, Comeback Sauce & Crispy Corn Tortilla Strips. But if you’re looking for something a little lighter, Avocado Toast topped with Arugula, new Southern Pickled Shrimp & Poached Eggs is a healthy & delicious way to begin your brunch.
"View Entire Post" for more sneak peaks!
.jpg)
The New Year offers us a special opportunity to reflect on all that we have accomplished in 2017, and extend a sincere "THANK YOU!" to all of our amazing friends, family, guests & supporters.
Looking back, we wanted to highlight some of our favorite Miss Shirley's moments of 2017, because they would not have been possible without your continuous love & support!
"View Entire Post" to check out our 2017 Timeline of memorable Miss Shirley's moments.
Ditch the brown bag & put your fork into something special at Miss Shirley's Cafe, Roland Park or Inner Harbor during Baltimore Restaurant Week!
Indulge in our delicious Restaurant Week deals, January 12-21st - now available on weekends! Both Baltimore locations will be offering $15 Two-Course Breakfast and $18 Two-Course Lunch options.
We will be featuring some of our favorites like the Fried Chicken, Biscuits & Gravy Omelet, BBQ Mac & Cheese Skillet, Benne Seed Chicken 'N Waffles, Hog Wild on a That's How We Roll, Chicken Corn Chowder, Spinach & Kale Salad, and more!
"View Entire Post" to see our full Restaurant Week Menu!
Few things scream Southern cooking quite like Gumbo! Transform your kitchen into an authentic New Orleans restaurant with Miss Shirley’s much-loved Signature Gumbo.
This creole classic features Andouille Sausage, Chicken, Shrimp, Crawfish Meat, Okra & Tomatoes, served with Stone Ground Grits with Diced Bacon, and dusted with Cajun Spice!
"View Entire Post" to get Recipe!
Miss Shirley’s NEW Fall Menu is set to debut at all locations on Wednesday, September 27th, featuring all-new cool-weather dishes that are sure to chase away the autumn chill.
This season, our culinary team is kicking up the heat with spicy starters like new Buffalo Cauliflower Bites featuring local Chuck’s Trading Post Buffalo Sauce; Benne Seed Cheddar, Roasted Corn & Jalapeño Buttermilk Biscuits with House-Made Raspberry Cranberry Bourbon Jam; and Southern Fried Loaded Deviled Eggs filled with Cheddar & Chives, breaded in Panko, fried & topped with Jalapeno-Smoked Bacon, local Huckle’s Late Harvest Jalapeno Aioli & Baltimore BBQ Co. Chesapeake Sauce.
Once you’ve had your fill of our featured appetizers, it’s time to cozy up to comforting classics like Shirley’s Signature Oyster Feller - Cornmeal-Encrusted Oysters, Chesapeake Chicken Sausage Gravy, Stone Ground Grits with Diced Bacon & Egg Round with Pimento Cheese, Tabasco Bacon Onion Jam & Chow Chow.
"View Entire Post" for more sneak peaks of our upcoming Fall Menu!
With summer coming to a close and schools back in session soon, it’s no surprise that August pays homage to a lunch-box favorite – Sandwiches! Though people have been combining meat and bread for centuries, the sandwich as we know it was popularized in 1762 by John Montagu, the 4th Earl of Sandwich, a small town in southeast England.
According to food lore, the Earl had a substantial gambling problem and found himself at the card table for 24 hours straight one evening! Not wanting to leave the table, he asked the cooks to bring something he could eat with one hand, as not to interrupt his game. The London club he was playing at provided beef and cheese between two slices of loaf bread. Men at the club started to follow suit, stating, “I’ll have the same as Sandwich.” This convenience food soon became popular in London society circles and permanently took on the Earl’s name!
Today, sandwiches can be made savory, sweet, hearty, light, crispy & saucy & so on...but with the endless variety of sandwich combinations available, how do you decide?
We sat down with our Executive Chefs and one thing was unanimous – it all starts with a quality bread! “Whether it’s a hearty sliced bread that will stand up to condiments or a fresh baguette to provide crunch, the bread is definitely the key to building a great sandwich,” says Executive Chef Eric of the Inner Harbor.
"View Entire Post" to check out our Chefs’ top tips and recommendations for their favorite flavorful sandwiches!
Celebrate longer, lighter days with fresh new recipes like our Summer Quinoa Salad, featuring beautiful & delicious Watermelon Radishes, as well as Cucumber, Tomato & Quinoa!
This healthy side salad is quick, easy & sure to be a crowd pleaser at your next backyard bash or holiday cookout.
"View Entire Post" to get full recipe, and don't forget to follow Miss Shirley's on Pinterest for more tasty tips!
Ditch the brown bag & put your fork into something special at Miss Shirley's Cafe, Roland Park or Inner Harbor during Baltimore Restaurant Week!
Why eat lunch at your desk, when you can indulge in a delicious deal? For summer restaurant week, we're featuring a mix of Shirley's signatures & seasonal selections like our Broiled Grapefruit Brûlée, BBQ Chicken Deviled Eggs, Benne Seed Chicken 'N Waffles, Cuban Huevos Sandwich, Naptown Lemon Dill Shrimp Salad, Cold Spring Lane Hot Brown, Spinach & Asparagus Salad and more!
"View Entire Post" to check out our Full Restaurant Week Menu.
You see them in our restaurants each day, stopping by for a quick chat or checking in to make sure that you are enjoying your experience. But have you ever wanted to know more about Miss Shirley's Managers?
The management team at Miss Shirley’s Cafe is comprised of a group of diverse and talented team members, who all share a strong passion for customer service & hospitality. Each manager, with his or her unique background, brings something new and meaningful to the Miss Shirley's team!
"View Entire Post" to learn more about Miss Shirley's Managers!
Once a year we gather to celebrate Dad - so mark your calendars because Father’s Day is coming up on June 18th!
They say that the way to a man’s heart is through his stomach, so show Dad you care by treating him to an Award Winning Breakfast, Brunch or Lunch at Miss Shirley’s this month!
From barbecue and burgers to seafood and steak, we’ve got a menu that’s sure to suit his every craving. Catch up over hearty House Favorites like our Benne Seed Chicken ‘N Waffles, Gravy Train Southern Skillet, Eddie’s Beef ‘N Eggs or Soft Shell Crab & Succotash Eggs Benedict.
"View Entire Post" to read more.
At Miss Shirley’s, we always say that there is nothing more important than Family, Friends & Food - which is why we are happy to be participating in National Screen-Free Week from May 1st – 7th!
Screen-Free Week is an annual celebration when families, schools, and communities are urged to swap digital entertainment for the joys of life beyond the screen.
"View Entire Post" to learn how Miss Shirley's is participating in Screen-Free Week!
Founded in honor of O.J. Brigance, a former Baltimore championship football player who was diagnosed with ALS in 2007, the Brigance Brigade Foundation understands that ALS truly BITES!
That’s why they are working with Bars, Restaurants & Cafes statewide during ALS Awareness Month, to help raise funds and awareness for patients and families living with ALS, a motor neuron disease, also known as Lou Gehrig’s disease.
"View Entire Post" to learn about how Miss Shirley's is supporting ALS Bites!
Spring sunshine has shed it’s light, and with warmer weather comes Miss Shirley’s NEW Spring Menu, which will debut at all locations on Thursday, March 30th!
This Spring, our culinary team have kicked it up a notch with some savory & sweet starters that are sure to Wake Up Your Taste Buds! Spice things up with a few House-Made Shrimp Gritters. This new starter consists of 5 Gritters filled with Blackened Shrimp & Pimento Cheese, encrusted with seasoned panko breading and fried, garnished with local Huckle's Late Harvest Jalapeno Aioli.
"View Entire Post" to learn more about the seasonal selections coming your way this March!
February is the month of love, which is why we've created a date-worthy geofilter, perfect for capturing the moment with your sweetheart!
Send us your photo on Snapchat & you'll be entered into Shirley's Sweetie Snap Contest, for the chance to WIN a $100 Gift Card & Shirley's Swag!
"View Entire Post" for Shirley's Sweetie Snap Contest Rules & Restrictions.
Looking for the perfect opportunity to sample Miss Shirley's signature & seasonal dishes? Look no further!
Miss Shirley's Cafe, Annapolis is offering $12.95 Two-Course Breakfast & $15.95 Two-Course Lunch deals for Annapolis Restaurant Week, Tuesday, February 21st - Friday, February 24th.
"View Entire Post" to view Miss Shirley's full Annapolis Restaurant Week Menu!
Love Miss Shirley's Southern-inspired Breakfast & Lunch?
Visit our Roland Park and Inner Harbor locations between Tuesday, January 17th - Friday, January 20th and between Monday, January 23rd - Friday, January 27th for our special Baltimore Restaurant Week Menu!
Both Baltimore locations are offering $15 Two-Course Breakfast and $18 Two-Course Lunch options, featuring some of our favorite signature and seasonal dishes.
"View Entire Post" to view Miss Shirley's Baltimore Restaurant Week Menu!
As the year ends, we think about all we have accomplished in 2016, including our National TV Debut on Food Network’s Diners, Drive-Ins & Dives, David Dopkin selected as Restaurateur of the Year by the Restaurant Association of Maryland, being named one of America’s Favorite Family-Friendly Restaurants by Food Network, and voted Best Business Lunch Restaurant in Capital Gazette’s Readers’ Choice Awards!
"View Entire Post" to check out our 2016 Year In Review Timeline!
Looking for the perfect dish to impress your Holiday guests? You're in luck!
We're giving YOU the Recipe for our Shirley's Affair with Oscar - awarded Best Breakfast Dish in Maryland by Food Network Magazine!
This Award Wining combination of Stone Ground Grits with Diced Bacon, Fried Green Tomatoes, Jumbo Lump Crab Meat, Roasted Asparagus and Beef Tenderloin Center Cut Filet is sure to "Wow" your family & friends this season!
"View Entire Post" to get the Recipe!
As a proud sponsor of Navy Athletics, Miss Shirley's Annapolis location is participating in Navy's Blue & Gold Fridays Promotion!
Any guests who wear their Navy Blue & Gold Apparel to our Annapolis location on Fridays throughout the Navy Football Season, can receive a FREE Coffee, Tea or Soda, with the purchase of an entrée!
"View Entire Post" for full details and restrictions.
With the days slowly growing cooler, the leaves will soon begin to change - and so will Miss Shirley’s Seasonal Selections!
Miss Shirley’s NEW Fall Menu debuts at all locations tomorrow, Thursday, September 22nd, featuring all-new cool-weather dishes.
This season, our culinary team have added some Savory Starters that are sure to Wake Up Your Taste Buds! “Take a dip” into the new Blackened Shrimp Pimento Skillet, served with Ciabatta Toast, or snack on Bloody Mary Deviled Eggs, inspired by Miss Shirley’s much-loved Spicy Shirley cocktail.
"View Entire Post" to read about more of our seasonal selections!
.jpg)
As the days slowly grow cooler and the leaves begin to change, so will Miss Shirley’s Seasonal Selections! On Thursday, September 22nd, cozy up to delicious new cool-weather dishes, with the debut of Miss Shirley’s Fall Menu at all locations!
This season, we’ve added some Savory Starters that are sure to Wake Up Your Taste Buds! “Take a dip” into our Shrimp Pimento Skillet, served with Ciabatta Toast, or snack on new Bloody Mary Deviled Eggs, inspired by our much-loved Spicy Shirley cocktail - kick them up a notch by adding on Jumbo Lump Crab Meat or Jalapeño-Smoked Bacon!
We’re also bringing back fan favorites like Miss Shirley’s Gumbo with Andouille Sausage, Chicken, Shrimp, Crawfish Meat, Okra & Tomatoes, topped with Stone Ground Grits with Diced Bacon.
"View Entire Post" for more sneak peaks!
One of our favorite things about Summer has got to be the fresh Soft Shell Crab dishes - like Miss Shirley's Soft Shell Crab & Succotash Eggs Benedict!
It features local Logan’s Sausage Company’s Chesapeake Chicken Sausage and Black Eyed Pea Succotash on a Jumbo English Muffin with Old Bay Holandaise Sauce.
"View Entire Post" to get her Soft Shell Crab & Succotash Eggs Benedict Recipe!
Gardening can be a relaxing and rewarding pastime for the mind, body & soul. It allows you to escape the hustle & bustle of daily life to soak in some vitamin D, peacefully connect with nature, and get a great workout!
Nevertheless, a green thumb isn’t necessarily something that you are born with. Gardens require a constant source of water, sunlight, and T.L.C., but don’t let that dissuade you in your pursuit to grow!
If anybody knows how challenging, yet rewarding gardening can be, it’s Miss Shirley’s Executive Chef Zuri! With the assistance of our Inner Harbor location's Executive Chef Eric, they cultivated the Fresh Vegetable & Herb Garden at Miss Shirley’s Roland Park location in 2014, and have kept it thriving ever since!
So for newcomers to the gardening world, we sat down to chat with Zuri to get their top tips & tricks on how to maintain a flourishing Vegetable & Herb Garden!
"View Entire Post" to check out their helpful hints!
Last month, you had a chance to learn about Miss Shirley's Executive Chefs, so we thought it was about time to highlight the rest of the Chefs, who are a part of our fantastic culinary team!
"View Entire Post" to read all about Miss Shirley's Chefs!
Haven’t had the chance to take advantage of Miss Shirley’s Summer Restaurant Week Deals? No worries – Baltimore’s Restaurant Week has been EXTENDED!
Visit Miss Shirley’s Roland Park or Inner Harbor locations for Two-Course Breakfast & Lunch Deals on Monday, July 25th - Friday, July 29th & Monday, August 1st – Friday, August 5th!
"View Entire Post" to view our Restaurant Week Menu!
Hey, all you Pokémon Trainers! What cool creatures have YOU found while dining with us? Show us your funny & creative Pokémon GO photos for the chance to WIN a $100 Gift Card & Shirley's Swag!
"View Entire Post" to learn how to enter!
The summer sun has finally shed it’s light, and the season for outdoor dining is well underway. So, get out of the house or office, and catch some rays while enjoying Shirley’s Light & Fresh Summer Selections!
Settle into a sunny spot on Miss Shirley’s Inner Harbor patio and sip on House-Made Mornin’ Cocktails like our Strawberry Lemonade Mojito, Blackberry Peach Tea Crush, White Summer Sangria or Spicy Shirley Bloody Mary!
"View Entire Post" to read more!
.jpg)
Have you been waiting for the perfect time to try out some of Shirley's Signatures? Visit Miss Shirley's Roland Park or Inner Harbor location for Baltimore Restaurant Week!
Both locations will be offering Two-Course Breakfast & Lunch Deals on Friday, July 22nd & Monday, July 25th - Friday, July 29th only!
"View Entire Post" to view our Baltimore Restaurant Week Menus!
.jpg)
Ever wonder who is creating and cooking up your Miss Shirley’s award winning breakfast, brunch and lunch favorites? The culinary team at Miss Shirley’s Café is comprised of a group of diverse and talented chefs, who all share a strong passion for food, as well as the goal of achieving excellence and perfecting their craft. Each chef, with his or her unique background, tells a story through food with an emphasis on local ingredients and seasonality.
"View Entire Post" to read about our amazing chefs!
Spring sunshine has finally shed it’s light, and with warmer weather comes Miss Shirley’s NEW Spring Menu, which debuted at all locations on April 13th!
This Spring, our culinary team have kicked it up a notch with some savory & sweet starters that are sure to Wake Up Your Taste Buds! Spice things up with a few of Doppy’s Deviled Doppers. This hot new starter consists of 3 Roasted Jalapeños stuffed with Deviled Egg Mix, encrusted with seasoned panko breading and fried, garnished with an Avocado Lime Cream.
"View Entire Post" to read about all of our Spring Selections!
Make this Easter an EGG-CELLENT one & share a comforting Breakfast, Brunch or Lunch with family and friends at Miss Shirley’s!
With our delicious array of House Specialties, Three Egg Omelets, Cakes on the Griddle, and Lunch Combos, there is bound to be something the whole family will love – including the kids!
In fact, Miss Shirley’s Cafe was recently voted “Best Family Friendly Restaurant” in Baltimore Magazine’s 2016 Best Restaurants Readers’ Poll!
Miss Shirley's Cafe in Annapolis is happy to once again be participating in Annapolis Restaurant Week!
Monday February 22nd through Friday February 26th only, Miss Shirley’s Annapolis location will be offering a Two-Course Breakfast Menu for $12.95, as well as a Two-Course Lunch Menu for $15.95.
"View Entire Post" to see our full Annapolis Restaurant Week menus!
Happy Earth Day! In honor of the holiday, Miss Shirley’s would like to let our guests know what we do daily to help keep our planet clean and green!
"View Entire Post" to read more!
Miss Shirley's is excited to be participating in Annapolis Restaurant Week!
“View entire post” for more information and to see our Restaurant Week Menu!
.jpg)
On November 21, 2013, Miss Shirley’s Food Truck had the opportunity to take a trip to Monarch Academy and share our knowledge of restaurant operations with a few of Monarch’s Kindergarten classes. As a part of the school’s project-based learning curriculum, the Kindergarteners were completing a unit on Restaurants, and we were able to give them a first-hand look at how our food truck operates.
"View Entire Post" to read the whole story.
